Health-promoting Phytochemicals: Beyond the Traditional Nutrients
Document Type
Contribution to Book
Publication Date
1-1-2001
Abstract
© 2001 by CRC Press LLC. It is now recognized that foods contain a wide variety of physiologically active substances, in addition to the macronutrients, vitamins, minerals, and dietary fiber components.
First Page
333
Last Page
370
Book Title
Vegetarian Nutrition
Editor
Joan Sabaté
Publisher
CRC Press
City
Boca Raton, FL
Series
Modern Nutrition
ISBN
9781420036831, 0849385083, 9780849385087
First Department
Population Health, Nutrition & Wellness
Recommended Citation
Craig, Winston J., "Health-promoting Phytochemicals: Beyond the Traditional Nutrients" (2001). Faculty Publications. 2241.
https://digitalcommons.andrews.edu/pubs/2241